Comments on: Rhubarb Orange Butter

By: alea

alea — Wed, 06 Jun 2012 11:53:08 +0000

hi valerie! if it sbubbling alot, i’ll ocver it or put a screen on top so it doesn’t splatter too much :)

By: Valerie

Valerie — Tue, 05 Jun 2012 21:33:36 +0000

Another rhubarb recipe! Great. Do you cover the pot or not? I am trying it now… We’ll see.

By: alea

alea — Tue, 30 Aug 2011 20:00:50 +0000

oh thank you so much Ricki- you are so very gracious for all your comments. thank you. :D
I LOVE you wellness weekends- i hope you continue to do something similar through the fall and winter- it really inspires me to make sure i keep coming out with new recipes and i love the variety of great submission.

By: Ricki

Ricki — Mon, 29 Aug 2011 13:20:05 +0000

I love fruit butters! This is gorgeous, and I bet the flavors work perfectly together. Such an appealing way to use rhubarb! Thanks so much for submitting to Wellness Weekend this week! :)

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